There are all kinds of coffee, made in all kind of manners in all kind of machines. Drip coffee machines, hand brew machines and old-fashioned presses stay popular options. Pod devices are the newest devices taking up space in haute couture style kitchens. So which are the best home espresso machines?
If you’re after the best cup of coffee, take it from the professionals:
Stick to espresso machines!
Size really does matter when it comes to the perfect cup of coffee. And if you’re searching for more “muscle in your mug”, smaller is certainly better. It actually is amazing just how much flavor can be packed into a teeny cup of espresso.
Not for the faint of heart, espresso is the coffee of choice for those who like their coffee strong and full of flavor. Just like any kind of coffee, the key to brewing success is starting with coffee beans that have been ground to the appropriate consistency. Proper grinding is critical to a great espresso. If the grind is too coarse, the espresso will be watery and weak. Too fine, on the other hand, and the result will be a
Proper grinding is critical to a great espresso. If the grind is too coarse, the espresso will be watery and weak. Too fine, on the other hand, and the result will be a bitter tasting, over-extracted espresso.
In order to get the perfect grind consistency, put your everyday coffee mill away and buy a special espresso grinder, or use the burr mill readily available with numerous espresso machines. The ideal grind will ensure that you get the very best flavor. Good grinders will work to release the vital oils and flavors from your espresso beans.
The ideal grind will ensure that you get the very best flavor. Good grinders will work to release the vital oils and flavors from your espresso beans.
Brewing process is important!
Of course, there’s more to a perfect cup of coffee than simply the beans. The brewing process is equally important in developing a tasty cup of espresso. If your espresso maker has a good pump, your espresso will be fully brewed within the suggested 15 to 20-second time frame.
Ideally, there will be dark brown foam called “crema” forming on the surface as the espresso is dripping into the cup. When removing cups from brewing devices, timing is of the essence. Be sure to take your cup before the liquid turns to a whitish-brown, or you will risk ruining the entire cup.
The whole espresso will not go beyond one and a half fluid ounces if brewed properly. Any more, and you’ve most likely used excessive water, resulting in a bitter tasting espresso.
Now you do not need to go to a restaurant for an excellent cup of espresso. Anybody wanting a really abundant, robust coffee experience can brew it right at home with a good quality espresso machine. If you want the richest cup of coffee, an espresso machine is a vital piece of home kit.